Fried Eggs with Sausage
Breakfasts • Russian
0
0
Time
8 minutes
Ingredients
4
Servings
2
Description
Fried Eggs with Sausage
Ingredients
- Chicken Egg 3 pieces
- Semi-Smoked Sausage 5 oz
- Butter 1 teaspoon
- Ground Black Pepper to taste
Step-by-Step Guide
Step 1
Melt the butter in a skillet and add the thinly sliced sausage.
Step 2
When the slices become slightly translucent and start to brown, flip them to the other side and crack the eggs, being careful not to break the yolk.
Step 3
As soon as the egg whites turn completely white, remove from heat, season with pepper, and serve in the hot skillet.
Cooked This Dish? Share Your Creation!
Snap a photo and let your culinary masterpiece inspire others.
Users Photos
No photos yet. Be the first to share!