vegan
Fried Cauliflower with Breadcrumbs
Appetizers • World
0
0
Time
30 minutes
Ingredients
4
Servings
4
Description
The breadcrumbs mentioned in the recipe can be any type: store-bought, homemade, wheat, or whatever you have. If you don't have breadcrumbs on hand, feel free to use semolina, which also gives a nice crust.
Ingredients
- Salt to taste
- Cauliflower 20 oz
- Breadcrumbs to taste
- Vegetable Oil 2 tablespoons
Step-by-Step Guide
Step 1
Boil the cauliflower, break it into small florets, and fry in a pan with oil.
Step 2
Before serving, sprinkle the cauliflower with toasted breadcrumbs, shake, and place on a plate.
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