Fresh Cucumbers Stuffed with Raw Vegetables
Appetizers • European
Description
Fresh cucumbers stuffed with raw vegetables
Ingredients
- Tomatoes 0 oz
- Cucumbers 5 oz
- White Cabbage 0 oz
- Sour Cream 0 oz
- Chicken Egg ¼ piece
- Dill 0 oz
Step-by-Step Guide
Step 1
Peel the cucumbers, cut them in half lengthwise, and remove the seeds to create a boat shape.
Step 2
Finely chop the tomatoes and the cucumber flesh, and finely chop the cabbage and hard-boiled egg, then mix everything with 20 g of sour cream.
Step 3
Fill the cucumbers with the prepared mixture, drizzle with sour cream, and sprinkle with chopped dill.
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