Fluffy Keto Pancakes
Breakfasts • Author's
Description
These pancakes can be made with slightly sour kefir, which will give them extra fluffiness. The portion size can be determined according to individual preferences.
Ingredients
- Farm fresh eggs 4 pieces
- Almond 6 tablespoons
- Psyllium 2 teaspoons
- Kefir 4 tablespoons
- Baking Powder 1 teaspoon
- Salt to taste
- Butter 2 tablespoons
Step-by-Step Guide
Step 1
Crack the eggs into a deep bowl and add the almond flour.
Step 2
Then add the kefir, psyllium, and baking powder. Season with salt and blend until smooth.
Step 3
Pour the mixture onto a hot skillet with butter. Cook on high heat.
Step 4
Once the bottom side is browned, flip and reduce the heat.
Step 5
Once the second side is lightly browned, remove from heat and brush with butter.
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