Fish Sauce
Sauces and Marinades • Caribbean
Description
Recipe for <a href="https://eda.ru/video/ryba-moreprodukty-/kak-svarit-ribnij-bulon-76">fish broth</a>.
Ingredients
- Butter 1 tablespoon
- Fish Oil 5 fl oz
- Wheat Flour 1 tablespoon
- Onion 1 piece
- Carrot 1 piece
- Salt to taste
- Passata Tomato Sauce 1 tablespoon
- Ketchup to taste
Step-by-Step Guide
Step 1
Prepare the fish broth and strain it.
Step 2
Finely chop the carrot and onion and sauté them in butter.
Step 3
Then add the flour with the paste, sauté a little, and add it to the broth.
Step 4
Bring to a boil, season with salt, and strain the sauce.
Step 5
Cool down and then add the ketchup.
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