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Farmers' Sauce
Sauces and Marinades • European
0
0
Time
30 minutes + 30 minutes
Ingredients
9
Servings
12
Description
Farmers' Sauce
Ingredients
- Mayonnaise 5 oz
- Sour Cream 5 tablespoons
- Dried onion powder ½ teaspoon
- Dried parsnip ½ teaspoon
- Dried Dill Stems ½ teaspoon
- Ground Dried Garlic ¼ teaspoon
- Dried onion powder ¼ teaspoon
- Salt 0.1 teaspoon
- Ground Black Pepper 0.1 teaspoon
Step-by-Step Guide
Step 1
Prepare all the ingredients.
Step 2
In a large bowl, whisk together the mayonnaise, sour cream, green onions, parsley, dill, garlic powder, onion powder, salt, and pepper.
Step 3
Cover with a lid.
Step 4
Refrigerate for 30 minutes before serving.
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