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Endive Appetizer with Crab Meat and Wasabi

Appetizers • Mediterranean

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Time 5 minutes
Ingredients 5
Servings 4

Description

Endive appetizer with crab meat and wasabi

Ingredients

  • Endive 16 pieces
  • Crab Meat 5 oz
  • Kewpie Japanese Mayonnaise 4 teaspoons
  • Cilantro to taste
  • Lime 1 piece

Step-by-Step Guide

Step 1

Arrange 16 leaves of endive on a plate.

Step 2

Top each with a small amount of mayonnaise and crab meat (you can mix them).

Step 3

Garnish with cilantro sprigs and drizzle with lime juice.

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