Eggs with Sausage in a Roll
Breakfasts • European
0
0
Time
10 minutes
Ingredients
6
Servings
4
Description
Eggs with Sausage in a Roll
Ingredients
- Chicken Egg 4 pieces
- Roll 4 pieces
- Cervelat Sausage 5 oz
- Dill 2 tablespoons
- Salt to taste
- Ground Black Pepper to taste
Step-by-Step Guide
Step 1
Cut the tops off the rolls and carefully remove the insides (to avoid damaging the walls). Finely chop the sausage and distribute it among the resulting 'cups'.
Step 2
Beat the eggs, add pepper and salt, then add the finely chopped dill and mix again.
Step 3
Pour the mixture into the prepared rolls. Bake in the microwave at maximum power for about 3 minutes.
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