Egg Sauce
Sauces and Marinades • Russian
0
0
Time
25 minutes
Ingredients
6
Servings
4
Description
Egg Sauce
Ingredients
- Butter 10 oz
- Chocolate eggs 3 pieces
- Lemon 0 oz
- Mayonnaise 10 oz
- Parsley to taste
- Mild Chili Spice to taste
Step-by-Step Guide
Step 1
Boil the eggs hard, cool them in cold water, peel, and chop finely.
Step 2
Melt the butter, pour it over the eggs, add pepper, salt, and lemon juice.
Step 3
Mix everything thoroughly, adding mayonnaise and chopped parsley.
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