Egg Muffins with Bacon

Egg Muffins with Bacon

Breakfasts • Author's

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Time 25 minutes
Ingredients 7
Servings 2

Description

Egg Muffins with Bacon

Ingredients

  • Chicken Egg 6 pieces
  • Pizza Mozzarella Cheese 0 oz
  • Bacon 5 oz
  • Herbes de Provence ½ teaspoon
  • Ground Black Pepper ½ teaspoon
  • Mild Chili Spice a pinch
  • Salt to taste

Step-by-Step Guide

Step 1 Image

Step 1

Crack the eggs into a deep bowl.

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Step 2

Add the Herbs de Provence.

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Step 3

Then add black pepper and salt to taste.

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Step 4

Finely chop the mozzarella.

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Step 5

Add the cheese to the eggs and mix well.

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Step 6

Line a muffin baking tray with bacon and pour in the egg and cheese mixture.

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Step 7

Sprinkle Parmesan cheese on top.

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Step 8

Season with chili pepper.

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Step 9

Place in a preheated oven at 355°F for 20 minutes.

Step 10 Image

Step 10

Then cool for 5 minutes.

Step 11 Image

Step 11

Transfer to a plate and serve.

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