Dzykka

Dzykka

Sauces and Marinades • Ossetian

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Time 20 minutes
Ingredients 4
Servings 4

Description

Dzykka

Ingredients

  • 33% Cream 5 fl oz
  • 20% Sour Cream 0 oz
  • Semolina 0 oz
  • Salt to taste

Step-by-Step Guide

Step 1

In a pot with thick walls and bottom, pour in the sour cream and cream. Stirring, bring to a boil.

Step 2

Add salt. Gradually sprinkle in the semolina.

Step 3

Cook until the mixture thickens and the oil starts to separate.

Step 4

Serve hot with lavash.

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