Dumplings

Dumplings

Appetizers • Pan-Asian

0
0
Time 10 minutes
Ingredients 8
Servings 1

Description

Dumplings

Ingredients

  • Rice Paper 0 oz
  • Crab sticks in brine 0 oz
  • Mayonnaise 1½ tablespoons
  • Ground Black Pepper to taste
  • Chinese green beans 0 oz
  • Arugula 0 oz
  • Ramiro Pepper 0 oz
  • Chili Flakes to taste

Step-by-Step Guide

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Step 1

Dice the ramiro pepper into small cubes.

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Step 2

Finely chop the herbs and crab sticks. Combine them in a deep bowl with the pepper.

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Step 3

Add the finely chopped Chinese cabbage.

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Step 4

Dress with mayonnaise.

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Step 5

Add pepper to taste.

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Step 6

Mix thoroughly.

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Step 7

Prepare the sheets of paper. They need to be cut in half.

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Step 8

Soak in room temperature water for a few seconds.

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Step 9

Place the filling in the center of each sheet.

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Step 10

Wrap the filling in the shape of dumplings and serve.

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