
Dill and Pine Nut Pesto
Sauces and Marinades • Italian
Description
This pesto is great served with <a href="https://eda.ru/recepty/supy/bistrij-morkovnij-sup-pjure-s-ukropnim-pesto-25310">carrot soup puree</a>
Ingredients
- Chopped Green Onions ½ cup
- Chopped Sage Leaves ½ cup
- Garlic 1 clove
- Toasted Sesame 1 tablespoon
- Grated Pecorino Pepato Cheese 1 tablespoon
- Olive Oil to taste
Step-by-Step Guide
Step 1
Prepare all the ingredients.
Step 2
In a blender, combine dill, parsley, chopped garlic, nuts, and Parmesan.
Step 3
Blend until smooth and add olive oil to achieve your desired consistency.
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