
Creamy Crab Meat Dip with Lemon Zest
Appetizers • Mediterranean
Description
Serve with chips or sliced fresh vegetables.
Ingredients
- Mayonnaise 5 tablespoons
- Sour Cream 5 tablespoons
- Crab Meat 5 oz
- Chopped Green Onions 2 tablespoons
- Chopped Green Onions 1½ teaspoons
- Meyer Lemon Juice 1 teaspoon
- Grated Lemon Zest 1 teaspoon
- Champagne Vinegar 1 teaspoon
- Worcestershire Sauce ½ teaspoon
- Salt to taste
- Ground Black Pepper to taste
Step-by-Step Guide
Step 1
Prepare all the ingredients.
Step 2
In a bowl, mix together the mayonnaise, sour cream, chopped crab meat, green onions, dill, lemon zest, lemon juice, vinegar, and Worcestershire sauce.
Step 3
Season with salt and pepper to taste.
Step 4
Chill.
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