Cream Sauce with Horseradish and Green Onions
Sauces and Marinades • European
0
0
Time
10 minutes
Ingredients
5
Servings
4
Description
Cream sauce with horseradish and green onions
Ingredients
- Sour Cream 2 cans
- Horseradish Leaves ½ cup
- Milk 0.3 cups
- Chives 2 tablespoons
- White Pepper (whole) ¼ teaspoon
Step-by-Step Guide
Step 1
Prepare all the ingredients.
Step 2
In a small bowl, mix the sour cream, horseradish, milk, finely chopped chives, and white pepper.
Step 3
Mix well.
Step 4
Cover with plastic wrap.
Step 5
Refrigerate until serving.
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