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Cranberry Sauce with Lemon Zest

Sauces and Marinades • European

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Time 23 minutes
Ingredients 4
Servings 4

Description

Cranberry Sauce with Lemon Zest

Ingredients

  • Dried cranberries with sugar 10 oz
  • Sugar ¾ cup
  • Water 1 cup
  • Grated Lemon Zest 1 teaspoon

Step-by-Step Guide

Step 1

In a small saucepan, combine the cranberries, sugar, lemon zest, and water.

Step 2

Bring to a boil, reduce heat, and simmer until the berries start to burst, about 10 minutes. Transfer to a bowl and cool.

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