Crab Meat Tartlets
Appetizers • European
0
0
Time
15 minutes
Ingredients
5
Servings
12
Description
Crab Meat Tartlets
Ingredients
- Crab Meat 10 oz
- Pitted olives 10 oz
- Mayonnaise 3 tablespoons
- Cheese Spread 0 oz
- Herbs to taste
Step-by-Step Guide
Step 1
Chop the crab meat in a blender, then add the olives.
Step 2
Mix thoroughly and dress with mayonnaise (if you are using crab sticks and they are frozen rather than chilled, it may be dry, so add a bit of olive juice).
Step 3
Fill the tartlets with the mixture. Garnish with grated cheese and herbs on top.
Cooked This Dish? Share Your Creation!
Snap a photo and let your culinary masterpiece inspire others.
Users Photos
No photos yet. Be the first to share!