Cottage Cheese Casserole with Buckwheat in a Multicooker
Breakfasts • European
Description
Recipe for the REDMOND M110 multicooker.
Ingredients
- 1% Kefir 10 oz
- Buckwheat Groats 5 oz
- Chocolate eggs 2 pieces
- Raisins 0 oz
- Butter 0 oz
Step-by-Step Guide
Step 1
Boil the buckwheat.
Step 2
Rinse the raisins.
Step 3
Mix all the ingredients in a separate container.
Step 4
Grease the multicooker bowl with butter, place the mixture into it, and smooth it out with a spatula.
Step 5
Close the lid without sealing the steam release valve. Press the 'Bake' button. Set a low value using the 'Cooking Time' button.
Step 6
Cook until the program ends.
Cooked This Dish? Share Your Creation!
Snap a photo and let your culinary masterpiece inspire others.
Users Photos
No photos yet. Be the first to share!