Cottage Cheese and Fruit Casserole
Breakfasts • Russian
Description
Cottage Cheese and Fruit Casserole
Ingredients
- Cottage cheese 5 oz
- Semolina 0 oz
- Sugar 0 oz
- Egg white 1 piece
- Milk 0 fl oz
- White bread 0 oz
- Apple 0 oz
- Raisins 0 oz
- Sour Cream 0 oz
- Butter 0 oz
Step-by-Step Guide
Step 1
Cut the bread into 2 slices and soak in milk, adding 5 g of sugar to it.
Step 2
Mash the cottage cheese, mix it with the whipped egg white, sugar, and semolina, add raisins and diced apples, and mix well.
Step 3
In a greased mold, place one slice of soaked bread, add the cottage cheese mixture on top, then the second slice of bread, drizzle with butter, and bake. Serve with sour cream.
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