Cocktail of Royal Shrimp with Cherry Tomatoes and Yogurt-Lemon Sauce
Appetizers • World
Description
Cocktail of Royal Shrimp with Cherry Tomatoes and Yogurt-Lemon Sauce
Ingredients
- Peeled Cooked Shrimp 5 oz
- Marinated cherries 5 oz
- Scallions 0 oz
- Eel 0 oz
- Natural Yogurt 5 oz
- Crème fraîche 0 oz
- Ketchup 3 tablespoons
- Lemon 1 piece
- Salt to taste
- Ground Black Pepper to taste
- Sugar 1 teaspoon
- Mild Chili Spice to taste
Step-by-Step Guide
Step 1
In a bowl, mix the shrimp, quartered cherry tomatoes, and finely chopped green onion.
Step 2
Chop the lettuce leaves and place them in small bowls or dessert cups. Top with the salad.
Step 3
In a small bowl, mix the yogurt, crème fraîche, ketchup, juice of half a lemon, salt, pepper, and sugar. Add a bit of chili pepper.
Step 4
Spread the sauce over the salad and garnish with sliced lemon.
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