Classic American Pancakes

Ingredients

• Chicken Egg 1 piece
• Sugar 0 oz
• Salt ½ spoons
• Milk 10 fl oz
• Wheat Flour 5 oz
• Activated Baking Soda ½ spoons
• Vegetable Oil 2 spoons

Step-by-Step Guide

Step 1

Prepare the necessary ingredients.

Step 2

Crack the eggs into a bowl.

Step 3

Add salt.

Step 4

Add sugar and whip until frothy.

Step 5

Pour in half of the milk and whisk.

Step 6

Gradually add half of the flour to avoid lumps. Pour in the remaining milk and continue to gradually add the flour.

Step 7

Dissolve the baking soda, add it to the batter, and pour in the oil. Mix everything well once more. Let the batter rest, and heat the skillet.

Step 8

Grease the skillet with a small amount of oil only for the first pancake.

Step 9

Fry over medium heat. Once the bubbles start to burst, flip it over. Cook for a few more seconds and then remove from heat.

Step 10

Serve. You can drizzle with honey and add a slice of butter.