Chutney
Sauces and Marinades • Indian
0
0
Time
30 minutes
Ingredients
6
Servings
4
Description
Chutney
Ingredients
- Courgette 10 oz
- Apple 5 oz
- Onion 5 oz
- Horseradish Leaves 0 oz
- Sugar 5 oz
- Malt Vinegar 5 tablespoons
Step-by-Step Guide
Step 1
Combine all ingredients in a pot.
Step 2
Bring to a boil and simmer on low heat for 15 minutes.
Step 3
Transfer to sterilized jars and seal.
Step 4
Invert the jars.
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