Chocolate Pancakes with Blueberries

Chocolate Pancakes with Blueberries

Breakfasts • European

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Time 1 hour
Ingredients 9
Servings 4

Description

Cherry jam, fresh berries (blueberries, raspberries, strawberries), traditional American sauces (chocolate or caramel), peanut butter, and maple syrup are great accompaniments for the pancakes.

Ingredients

  • Farm fresh eggs 3 pieces
  • Wheat Flour 10 oz
  • Milk 15 fl oz
  • Cocoa Powder 3 tablespoons
  • Ocean salt 1 teaspoon
  • Activated Baking Soda 1 teaspoon
  • Vanilla salt 2 tablespoons
  • Ground Cinnamon 1 teaspoon
  • Fresh Berries 0 oz

Step-by-Step Guide

Step 1

Whisk the eggs, salt, and sugar well in a blender.

Step 2

Gradually add the flour and milk, continuing to blend until the lumps dissolve.

Step 3

Add the cinnamon, baking soda, and cocoa powder, mix, and let sit for 10 minutes.

Step 4

It's best to cook without oil on a non-stick skillet; otherwise, it will turn out something like grandma's pancakes.

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