Chicken Sandwich
Breakfasts • American
Description
Chicken Sandwich
Ingredients
- Mayonnaise 7½ tablespoons
- Sour Cream 7½ tablespoons
- Salt to taste
- Ground Black Pepper to taste
- Sourdough Bread 8 slices
- Chicken fillet 4 pieces
- Green Butter 4 bunches
Step-by-Step Guide
Step 1
Take the chicken and wash it under running water, trimming off any excess. Cut it diagonally and vertically. Season with salt and pepper.
Step 2
Then take a microwave-safe dish and place the chicken inside, heat it for 6 minutes.
Step 3
Prepare the sauce: add mayonnaise, sour cream, and lettuce to a bowl, season with salt and pepper to taste. Mix well.
Step 4
Toast the bread.
Step 5
Combine the ingredients. Generously spread the sauce on the bread, then place the chicken on top.
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