
Chicken and Shrimp Casserole
Appetizers • World
Description
Chicken and Shrimp Casserole
Ingredients
- Chicken fillet 5 oz
- Farm fresh eggs 4 pieces
- Brandy 1 tablespoon
- Shrimp 10 pieces
- Soy Sauce 1 teaspoon
- Canned Mushroom Soup 0 oz
- Salt to taste
Step-by-Step Guide
Step 1
Cut the chicken fillet into small pieces, mix with peeled shrimp and green peas.
Step 2
Place the mixture into heatproof individual ramekins, pour over beaten eggs mixed with soy sauce and brandy, and add salt.
Step 3
Bake in the oven for 15-20 minutes at 180°C.
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