Cherry Dumplings

Cherry Dumplings

Breakfasts • Ukrainian

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Time 30 minutes
Ingredients 7
Servings 12

Description

Cherry Dumplings

Ingredients

  • Marinated cherries 10 oz
  • Sugar 0 oz
  • Potato protein 2 tablespoons
  • Wheat Flour 1½ cups
  • Water 1 cup
  • Salt ½ teaspoon
  • Chicken Egg 1 piece

Step-by-Step Guide

Step 1

Mix the flour with salt and the egg. Gradually add cold water until a firm dough that does not stick to your hands is formed. You may need less water.

Step 2

Wash the cherries and remove the pits. Sprinkle with sugar and starch.

Step 3

Shape large dumplings in the standard way and boil them in salted water.

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