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Cheese Tomato Sauce

Sauces and Marinades • European

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Time 30 minutes
Ingredients 5
Servings 4

Description

Cheese Tomato Sauce

Ingredients

  • Ketchup ½ cup
  • Hard Cheese 0 oz
  • Dill 0 oz
  • Mayonnaise 2 tablespoons
  • Parsley 0 oz

Step-by-Step Guide

Step 1

Pour the ketchup into a skillet and place it over low heat.

Step 2

Grate the cheese using a blender or a fine grater, and add it to the ketchup.

Step 3

Stir continuously over low heat until the cheese is almost melted.

Step 4

Add the mayonnaise and herbs. Bring to a boil and turn off the heat.

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