Cheese Pancakes in Sour Cream
kids

Cheese Pancakes in Sour Cream

Breakfasts • Ukrainian

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Time 30 minutes
Ingredients 4
Servings 3

Description

(Cottage Cheese Pancakes)

Ingredients

  • Cottage cheese 10 oz
  • Sugar 3 spoons
  • Chicken Egg 1 piece
  • Wheat Flour ½ glasses

Step-by-Step Guide

Step 1

Mix the cottage cheese, egg, and sugar, then add the flour and stir well (you can omit the sugar for a sweet cottage cheese mixture). Using a tablespoon moistened with water, scoop up the cottage cheese mixture, coat it thoroughly in flour, and shape it into a round or oval patty.

Step 2

Fry the syrniki in a preheated skillet with vegetable oil on both sides until cooked through.

Step 3

Serve sour cream, condensed milk, or jam separately with the cheese pancakes. Additionally, you can place the cheese pancakes in a skillet, pour sour cream over them, sprinkle with sugar, and heat on the stove for a few minutes.

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