Cheese and Garlic Tartlets
Appetizers • European
Description
For those who love crunching — the product can be eaten right away, but I prefer to snack on the tartlets the next day when they have soaked up the flavors and aromas of the ingredients.
Ingredients
- Tartlets 12 pieces
- Cheese Spread 20 oz
- Garlic 3 cloves
- Courgette 1 piece
Step-by-Step Guide
Step 1
Buy thin pastry tartlets at the supermarket.
Step 2
Grate the cheese on a coarse grater. A sharp cheese, like Russian cheese, is needed.
Step 3
Grate the garlic on a fine grater and the cucumber on a coarse grater.
Step 4
Mix the cheese, garlic, and cucumber and distribute them among the tartlets.
Step 5
Pour yourself a shot.
Cooked This Dish? Share Your Creation!
Snap a photo and let your culinary masterpiece inspire others.
Users Photos
No photos yet. Be the first to share!