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Cauliflower Casserole

Breakfasts • Russian

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Time 20 minutes
Ingredients 4
Servings 4

Description

Serve cold or hot.

Ingredients

  • Cauliflower 0 lbs
  • Onion 2 pieces
  • Chicken Egg 2 pieces
  • Cheese Spread 5 oz

Step-by-Step Guide

Step 1

Boil the cauliflower.

Step 2

Sauté the onion with carrot, and optionally add a clove of garlic, then mix with the cauliflower and transfer to a baking dish.

Step 3

For the filling, mix the eggs, a tablespoon of mayonnaise, grated cheese, salt, and pepper well. Pour over the cauliflower and mix again. Bake in the oven for 15–20 minutes.

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