Carrots with Honey and Ginger
Appetizers • Russian
0
0
Time
30 minutes
Ingredients
5
Servings
4
Description
Carrots with Honey and Ginger
Ingredients
- Carrot 0 lbs
- Coarse Salt to taste
- Butter 2 tablespoons
- Grated Ginger Root 1 piece
- Honey 3 tablespoons
Step-by-Step Guide
Step 1
Peel the carrots and boil them in salted water until tender, about 3–4 minutes. Drain and dry well.
Step 2
Melt the butter in a skillet over medium heat. Add the ginger cut into thin strips and sauté for 2 minutes. Add the carrots and honey. Cook for 4–5 minutes until the carrots are glazed. Serve immediately.
Cooked This Dish? Share Your Creation!
Snap a photo and let your culinary masterpiece inspire others.
Users Photos
No photos yet. Be the first to share!