Caramelized Celery
Appetizers • European
Description
Caramelized Celery
Ingredients
- Celery stalk 5 oz
- Butter 0 oz
- Brown Sugar 0 oz
- Date honey 0 oz
Step-by-Step Guide
Step 1
Prepare all the ingredients.
Step 2
Cut the celery into cubes about 1 cm on each side.
Step 3
Melt the butter in a skillet.
Step 4
Add the celery and sauté for 3 minutes.
Step 5
Add the brown sugar and honey.
Step 6
Cook, stirring occasionally, over low heat until the sugar and honey turn into caramel and the celery softens.
Step 7
This appetizer can be served as a side dish with meat or poultry.
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