
Cabbage Rolls with Fresh Lettuce Leaves and Cheese
Appetizers • Russian
Description
You can add a couple of crushed garlic cloves to the filling for a more piquant flavor! Personally, I do! You can roll up these little cabbage rolls and put them in the refrigerator. The next day, they'll be a delightful surprise!
Ingredients
- Green Butter 1 bunch
- Walnuts 0 oz
- Hard Cheese 5 oz
- Herbs 2 bunches
- Salt to taste
- Mayonnaise 1 tablespoon
- Garlic 2 cloves
Step-by-Step Guide
Step 1
Grate the cheese, chop the walnuts, cut the herbs, and mix everything with mayonnaise — the filling is ready.
Step 2
Now, place a spoonful of filling on each washed and dried lettuce leaf and roll them up like cabbage rolls or pancakes.
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