
Butter Appetizer Garnish with Parsley
Appetizers • Author's
Description
By tripling all the proportions and melting the mixture, you will get an excellent warm sauce for grilled meat.
Ingredients
- Parsley 0 oz
- Butter 0 oz
- Lemon ½ piece
- Meyer Lemon Juice 1 teaspoon
Step-by-Step Guide
Step 1
Mix together the softened butter, finely chopped parsley, and lemon juice. Divide the mixture into 6 parts and place each on a thin slice of lemon.
Step 2
Store in the refrigerator until needed. This appetizer garnish can be served with meat and fish steaks.
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