Breakfast from McDonald's. Egg and Pork Patty McMuffin
Breakfasts • European
Description
Breakfast from McDonald's. Egg and Pork Patty McMuffin
Ingredients
- Whole Grain Bun 1 piece
- Pork Mince 5 oz
- Sage to taste
- Mild Chili Spice to taste
- Cayenne Pepper to taste
- Ground Black Pepper to taste
- Paprika to taste
- Dried Rosemary to taste
- Vegetable Oil to taste
- Citric Acid to taste
- Clarified Butter 0 oz
- Chicken Egg 1 piece
- Cheddar cheese for sandwiches 1 slice
Step-by-Step Guide
Step 1
Cut the bun in half and toast it in clarified butter.
Step 2
Mix the ground pork with the spices. Lightly beat and shape into a patty. Fry it in vegetable oil.
Step 3
Using a round egg frying mold, fry the egg.
Step 4
Place cheese, patty, and egg on one half of the bun and cover with the other half. Put in the oven for 3–5 minutes at 355°F.
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