Breakfast Flatbread with Eggs and Sausage
Breakfasts • Author's
Description
Breakfast Flatbread with Eggs and Sausage
Ingredients
- Chicken Egg 1 piece
- Sour Cream 1 tablespoon
- Salt to taste
- Chorizo 0 oz
- Cheese Spread to taste
- Herbs to taste
- Wheat Flour 1 tablespoon
Step-by-Step Guide
Step 1
Finely chop the green onion and sausage.
Step 2
Beat the eggs.
Step 3
Add sour cream and mix.
Step 4
Next, add flour, salt, green onion, and sausage - mix everything.
Step 5
Fry like pancakes on both sides in a hot skillet.
Step 6
When the flatbread is ready, grate cheese on top and fold it in half.
Step 7
Serve hot.
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