Breakfast Bruschetta

Ingredients

• Ciabatta 1 piece
• Avocado flesh 0 oz
• Mayonnaise 1 tablespoon
• Dijon Mustard 1 tablespoon
• Lemon 1 piece
• Chicken Egg 1 piece
• Tomatoes 0 oz
• Ground Black Pepper to taste
• Chili Flakes to taste
• Ocean salt to taste

Step-by-Step Guide

Step 1

Place a piece of ciabatta on a dry, hot skillet.

Step 2

As soon as the bread is lightly browned, flip it over. Remove from heat after a minute and let it cool.

Step 3

Mash the avocado flesh with a fork.

Step 4

Drizzle with lemon juice.

Step 5

Season with salt and stir.

Step 6

Spread with mayonnaise and season with pepper.

Step 7

Add the mustard.

Step 8

Next, spread the flesh of the avocado.

Step 9

Arrange thinly sliced tomatoes on top. Sprinkle lightly with salt.

Step 10

Top with a poached egg. Season with salt and sprinkle with chili flakes.