No Image Available
vegetarian
Braised Cabbage with Sour Cream
Appetizers • European
0
0
Time
30 minutes + 7 hours
Ingredients
4
Servings
3
Description
Braised Cabbage with Sour Cream
Ingredients
- Green Papaya ½ head
- Tagine Spice Mix 0 oz
- Sour Cream 5 oz
- Chicken Broth 10 fl oz
Step-by-Step Guide
Step 1
Cut the green cabbage into pieces.
Step 2
Braised in broth with Moroccan spices for 6–7 hours.
Step 3
Serve with homemade sour cream.
Cooked This Dish? Share Your Creation!
Snap a photo and let your culinary masterpiece inspire others.
Users Photos
No photos yet. Be the first to share!