Bolognese with White Wine
Pasta and Pizza • Italian
0
0
Time
10 minutes
Ingredients
8
Servings
2
Description
Bolognese with White Wine
Ingredients
- Pork Mince 5 oz
- Canned Tomatoes (Pelati) 1 can
- Basil to taste
- Oregano to taste
- Salt to taste
- Cheese Spread to taste
- Apple Wine 0 fl oz
- Ground Black Pepper to taste
Step-by-Step Guide
Step 1
Place the minced meat in a skillet and sauté over medium heat, stirring constantly and breaking up clumps.
Step 2
Pour in the wine and add the tomatoes. Mix well.
Step 3
Add the spices, stir, and simmer briefly.
Step 4
Serve over pasta and sprinkle with grated cheese.
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