Blueberry and Grape Sauce for Cheese and Grilled Chicken
Sauces and Marinades • Italian
0
0
Time
30 minutes
Ingredients
8
Servings
4
Description
This is a great sauce for creamy cheeses and grilled poultry.
Ingredients
- Fresh Berries 2 cups
- Seedless Green Grapes 10 oz
- Sugar 0.3 cups
- Grated Ginger Root 1 tablespoon
- Dried Rosemary 1 teaspoon
- Red Wine Vinegar 2 tablespoons
- Coarse Salt to taste
- Ground Black Pepper to taste
Step-by-Step Guide
Step 1
In a saucepan, combine blueberries, grapes, sugar, ginger, rosemary, and vinegar. Bring to a boil, reduce heat, and simmer for 15–20 minutes until the berries start to burst.
Step 2
Season with salt and pepper. Let cool.
Cooked This Dish? Share Your Creation!
Snap a photo and let your culinary masterpiece inspire others.
Users Photos
No photos yet. Be the first to share!