
Berry Crumble with Granola
Breakfasts • British
Description
Berry crumble with granola
Ingredients
- Brown Sugar 0 oz
- Vanilla extract 1 teaspoon
- Muesli 5 oz
- Butter 0 oz
- Fresh Berries 20 oz
Step-by-Step Guide
Step 1
Preheat the oven to 355°F.
Step 2
In a bowl, mix the berries, 50 grams of sugar, and vanilla, and distribute into 6 pudding cups.
Step 3
In another bowl, combine the muesli, softened butter, and remaining sugar. Sprinkle the mixture over the berries and bake for 15-20 minutes (depending on size), until the berries start to bubble.
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