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Beef Liver Pancakes

Appetizers • Russian

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Time 15 minutes
Ingredients 7
Servings 8

Description

Beef Liver Pancakes

Ingredients

  • Beef Kidneys 20 oz
  • Onion 1 head
  • Chicken Egg 1 piece
  • Salt a pinch
  • Ground Black Pepper a pinch
  • Wheat Flour 0 oz
  • Activated Baking Soda a pinch

Step-by-Step Guide

Step 1

Pass the liver and onion through a meat grinder, then add the egg, salt, pepper, baking soda, and flour. The consistency should be like thick pancakes.

Step 2

Spoon the batter onto a frying pan with hot oil.

Step 3

Fry on both sides for 5 minutes. Enjoy your meal!

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