Beans with Nuts
Breakfasts • World
Description
Beans with nuts can be served hot or cold.
Ingredients
- Beans 1 cup
- Walnuts 0 oz
- Onion 1 head
- Scallions 0 oz
Step-by-Step Guide
Step 1
Sort the beans, rinse them, soak in cold water, then drain the water, refill with cold water, and cook them. After that, add finely chopped onion to the beans and bring to a boil.
Step 2
Crush the walnut kernels, add them to the beans, sprinkle with salt and pepper, and mix everything with a wooden spoon.
Step 3
Transfer the prepared beans to a salad bowl or a deep porcelain dish and sprinkle with chopped herbs before serving.
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