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vegetarian

Bean Pot with Avocado

Appetizers • World

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Time 20 minutes
Ingredients 6
Servings 4

Description

Bean Pot with Avocado

Ingredients

  • Garlic 4 cloves
  • Canned Baby Beets 15 oz
  • Goat cheese 5 oz
  • Avocado 1 piece
  • Salt to taste
  • Ground Cumin to taste

Step-by-Step Guide

Step 1

Grease the pot with olive oil.

Step 2

Mix the beans (drained) with finely chopped garlic, sprinkle with salt and cumin, then top with sliced avocado and grated cheese.

Step 3

Bake for about 10 minutes in the oven.

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