Barley or Cracked Oatmeal Porridge

Barley or Cracked Oatmeal Porridge

Breakfasts • Bulgarian

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Time 30 minutes
Ingredients 3
Servings 4

Description

Barley or Cracked Oatmeal Porridge

Ingredients

  • Pearl barley 2½ cups
  • Salt 1 teaspoon
  • Butter 3 tablespoons

Step-by-Step Guide

Step 1

Pour 4.5 cups of water into a pot, add a tablespoon of butter, and salt. When the water boils, add the groats and cook until thickened. After that, let the porridge sit for 30–40 minutes to steam.

Step 2

Stir the cooked porridge, serve it on plates, and drizzle with butter.

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