Baked Pumpkin

Baked Pumpkin

Appetizers • European

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Time 20 minutes
Ingredients 3
Servings 3

Description

Baked pumpkin is a delicious and healthy dish that can be served as a side or a main course. To prepare it, cut the pumpkin in half, scoop out the seeds, and season the flesh with olive oil, salt, and pepper. Place it in a preheated oven and bake until tender. For added flavor, you can sprinkle some herbs or cheese before serving. This dish is perfect for autumn gatherings or as a comforting meal any time of the year.

Ingredients

  • Pumpkin 1 piece
  • Butter 5 oz
  • Coarse Salt a pinch

Step-by-Step Guide

Step 1

Peel the pumpkin, remove the seeds, and cut it into wedges about 2–3 cm thick.

Step 2

Grease a baking sheet with butter and arrange the pumpkin wedges on it.

Step 3

Spread the remaining butter over the pumpkin.

Step 4

Sprinkle with coarse salt.

Step 5

Bake in the oven for 20 minutes at a temperature of 430°F.

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