Baked Pasta in Cheese Sauce
Pasta and Pizza • Mexican
Description
While mixing the pasta with the sauce, you can add ham, mushrooms, or other ingredients.
Ingredients
- Pasta (corkscrew) 5 oz
- Cheese Spread 5 oz
- Milk 25 fl oz
- Wheat Flour 0 oz
- Butter 0 oz
Step-by-Step Guide
Step 1
Preheat the oven to 390°F and cook the pasta.
Step 2
Grate the cheese.
Step 3
In a separate pot, add milk, butter, and flour. Season with salt and pepper to taste. Place everything over medium heat and, stirring constantly, bring to a consistency similar to sour cream. Then, turn off the heat and add three-quarters of the cheese to the sauce.
Step 4
Mix the pasta with the cheese sauce and parsley. Transfer everything to a baking tray, sprinkle cheese on top, and place it in the oven for 10 minutes or until the cheese is golden brown.
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