Baked Grape and Yogurt Appetizer
Appetizers • European
Description
A great appetizer for poultry, especially duck.
Ingredients
- Grapefruits 10 oz
- Olive Oil 1 teaspoon
- Coarse Salt to taste
- Ground Black Pepper to taste
- Natural Yogurt ¼ cup
Step-by-Step Guide
Step 1
Preheat the oven to 445°F.
Step 2
Place the bunch of grapes on a baking sheet. Drizzle with olive oil and sprinkle with black pepper.
Step 3
Bake in the oven for about 15 minutes, until the grapes are soft and the skin is slightly crispy, but do not over-dry.
Step 4
Serve warm with yogurt.
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