Baked Goat Cheese with Tomatoes and Pine Nuts
Appetizers • World
0
0
Time
15 minutes
Ingredients
7
Servings
2
Description
Baked goat cheese with tomatoes and pine nuts
Ingredients
- Goat cheese 10 oz
- Tomatoes 2 pieces
- Salt to taste
- Vegetable Oil 1 tablespoon
- Ground Black Pepper to taste
- Pistachios 2 tablespoons
- Basil 1 stem
Step-by-Step Guide
Step 1
Preheat the oven to 390°F.
Step 2
Slice the cheese and tomatoes, layer them, and drizzle with oil. Season with salt, pepper, and sprinkle with nuts.
Step 3
Bake in the oven for about 10 minutes. A couple of minutes before it's done, sprinkle with basil leaves.
Cooked This Dish? Share Your Creation!
Snap a photo and let your culinary masterpiece inspire others.
Users Photos
No photos yet. Be the first to share!