Asparagus Wrapped in Bacon

Ingredients

• Bacon 10 oz
• Asparagus 5 oz
• Mayonnaise 0 oz
• Black sesame seeds 0 oz
• Salt to taste

Step-by-Step Guide

Step 1

Prepare all the necessary ingredients.

Step 2

Lay the bacon on a cutting board.

Step 3

Sprinkle with salt on top.

Step 4

Wrap the asparagus in bacon.

Step 5

Place the wrapped asparagus on a baking sheet lined with parchment paper or a silicone mat.

Step 6

Transfer the mayonnaise to a sturdy bag and cut off the tip.

Step 7

Squeeze the mayonnaise onto the asparagus.

Step 8

Sprinkle with sesame seeds.

Step 9

Bake in an oven preheated to 355°F for 20 minutes.

Step 10

Serve hot or cold.